Appetizer and Snack

Cod croquettes recipe
All Recipes, Appetizer and Snack, Fish and Seafood

Cod croquettes recipe

Delicious, healthy and tasty fish cakes - that's about our cod croquettes recipe! Serving with lemon sauce makes this dish incredibly tasty. Ingredients 3 potatoes (medium size) 500 grams of cod fillets (fresh or frozen) 1/2 bunch of parsley 10 dill sprigs 2 cloves of garlic 1 lemon 3 eggs 1 vegetable stock cube Bread crumbs Oil (for frying) 50 grams of butter 200 ml of liquid cream Pepper and Salt Method Wash the potatoes and cook for 20 minutes, they should be very tender, drain and cool. Peel and mash the potatoes in a large bowl. In a saucepan of water put the vegetable bouillon cube and bring to the boil, add the cod fillets, leave to poach for 10 to 15 minutes. Peel the garlic cloves, wash, hull the parsley and chop the garlic and ...
Seafood cocktail salad recipe
Appetizer and Snack, Fish and Seafood, Gluten free, Salad

Seafood cocktail salad recipe

Seafood cocktail salad recipe – recipe of wonderful appetizer with shrimps, squids and mussels. This is the light salad without mayonnaise. Ingredients (for 4 servings) 7 ounce cooked seafood cocktail (shrimps, squids and mussels) 2 tomato (sliced) 1 bell pepper (cutted into thin strips) 6 ounces can pitted black olives 1 cup lettuce (rinsed, dried, and torn into bite-size pieces) 2 tablespoon sesame seeds 3 tablespoon soy sauce 2 tablespoon pomegranate sauce Method Sesame seeds fry for 2-3 minutes in a pan without oil, stirring constantly. Into each serving bowl place tomato and bell pepper, top with a layer of lettuce. Add black olives and top with seafood cocktail. Drizzle with pomegranate and soy sauces. Sprinkle with sesame seeds. Print ...