Pork chops recipe quick and easy

Pork chops recipe – delicious and simple pork recipe. Ideal with turnip greens, mashed potatoes or another vegetables.

Pork chops recipes pan fried


(for 5 servings)

  • 5 lean boneless pork chops
  • 2 eggs
  • 5 tablespoons all-purpose flour
  • salt, ground black pepper, ground coriander to taste
  • 1/2 cup oil for frying


Season the pork chops with salt and spices to taste.

Whisk the eggs in a deep bowl. Place the flour into another bowl. Coat each pork chop in flour, then egg, and finally in flour.

Heat the oil in a large skillet over medium-high heat. Fry pork chops until golden brown on both sides (about 5 minutes on each side).

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Pork chops recipe